THE LAMOTHE-ABIET SHOP
enzymes YEASTs NUTRIENTS AND YEAST DERIVATIVES ML BACTERIA FINING AGENTS TANNINS Oak For Enology STABILIZER
ML BACTERIA
As a real pioneer in the technique of co-inoculation for 15 years, Lamothe-Abiet has acquired a unique expertise in the management of malolactic fermentation. The strains we propose are adapted to the current demands and conditions for the MLF control.
